Bartenders Cashier and Kitchen Staff
Texas Taco
NOW HIRING!!
Bartenders-A bartender is a person who formulates and serves alcoholic or soft drink beverages behind the bar, usually in a licensed establishment. Bartenders also usually maintain the supplies and inventory for the bar.
Kitchen Staff-performs lots of different functions in the kitchen area. They ensure that dishes are clean by cleaning cookware and other utensils used by their consumers and make sure that the supply of cookware for food preparation is adequate and functional.
Cashiers- Restaurant Cashiers manage cash and sales transactions in dining facilities. Their responsibilities include promoting services, improving customer satisfaction, answering to inquiries, reporting to the restaurant's manager, and greeting customers.
Great Pay! Great Hours!
Previous Experience Preferred.